Fun, tradition and creativity

Fun, tradition and creativity

Enjoy the new Aperol Spritz ritual
scroll
MONDAY TO SUNDAY, 10 AM TO 12 MIDNIGHT

Enjoy the Terrazza Aperol experience any time.

Campo Santo Stefano, San Marco 2776
30124 – Venice (VE)
Find us

Bar

Bar
Fun, tradition and rituals: only Venice can bring you an experience that appeals to all five senses.

Bar
Standing at the bar to learn the secrets of the Aperol Spritz ritual, or sitting at a table in the Campo Santo Stefano square, from breakfast to after-dinner drinks…any time is the right time to savour its flavour and shades of orange.

One soul, two experiences.

A surprising, colourful, sensory journey created for Terrazza Aperol by two Michelin-starred chefs, Alessandro Negrini and Fabio Pisani of Aimo e Nadia restaurant. Their menu draws on a wealth of local traditions, taking them to the next level with a unique selection of classic Venetian cicchetti designed for sharing: perfect when paired with an Aperol Spritz.

Bacaro

Bacaro
What would a Venetian aperitivo be without typical cicchetti to savour with friends? Created for sharing, designed as the perfect accompaniment to an Aperol Spritz.
Bacaro
Venice’s most famous ritual? An Aperol Spritz and a selection of cicchetti (bites) to celebrate the lagoon city’s flavours and traditions!